KATSU-DON
Katsudon is a very popular Japanese dish in that country, consisting of a rice bowl covered with a pork chop rebozada (Tonkatsu), scrambled egg and condiments. The dish takes its name from Japanese words Tonkatsu ( 'pork chop' ) y Donburi ( ‘Rice bowl’ ). *If you want more spicy, you can wear shichimi (Japanese chilli).
Gyudon
Gyūdon is a dish of Japanese cuisine that consists of a rice bowl covered with chopped beef and onions previously soaked in a sauce. It is served as a rule with Beni Shōga (Red ginger pickles) y Shichimi. Gyū means "vaca" o "veal" And Don is the abbreviation of Donburi the Japanese word of "he was".